RecipesChicken RecipesTempura Chicken Sauce Recipe

Tempura Chicken Sauce Recipe

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David Larsen
I’m a husband, dad, food blogger, photographer, writer, social media boss, entrepreneur.

For any type of Tempura appetizer, Tempura Dipping Sauce makes a great combination. Especially if you want to taste chicken items, you can keep chicken tempura sauce as it can enrich your food experience.

The sauce is relatively thin but tastes great. It is sweet as well as has some saltiness which makes it more delicious. Now the question is what is the making process of the Tempura chicken sauce recipe?

If you want to make this sauce at home, you just need five simple ingredients. All you need to know is the steps to make Tempura sauce. So, it’s time to know how you can make Tempura chicken sauce at home. Besides you can also check out Chicken Tempura Roll Recipe at home.

The process to Make Tempura Chicken Sauce Recipe

Before learning about the process of the Chicken Tempura Sauce Recipe, you need to know what ingredients are used to make this delicious sauce and why the ingredients are important. Let’s first know about the essential ingredients of the sauce.

Ingredients that Needed

Dashi Powder– This ingredient helps to further enhance the taste of the sauce

Warm Water– In the case of using Dashi powder, it has to be mixed with lukewarm water.

Soy Sauce– It helps in maintaining the balance of salty and spicy taste.

Granulated Sugar– It helps to make the sauce sweet.

Mirin– This ingredient helps to maintain the salinity balance of the sauce.

How to Make Tempura Chicken Sauce?

Step 1: First take Dashi powder and sugar together in a small saucepan and mix in warm water. Let it boil for a while and cook for about 2 minutes.

Step 2: Remove the Dashi powder and sugar mixture from the heat and add soy sauce and marinade.

Step 3: Finally mix all the ingredients very well until they come together. When all the ingredients are well mixed, you can serve it with chicken items as well as various other dishes.

Nutritional Facts of Chicken Tempura Sauce Recipe

Calories: 252g

Saturated Fat: 0.2g

Polyunsaturated Fat: 0.3g

Monounsaturated Fat: 0.1g

Sodium: 6356mg

Potassium: 671mg

Dietary Fiber: 2g

Sugars: 29g

Protein: 8.5g

Total Carbohydrates: 44g

Vitamin A: 2.5%

Vitamin C: 11%

Calcium 4.7%

Iron: 10%

Is it Possible to Replace Any Ingredients in the Recipe?

There is no denying that chicken tempura sauce is quite tasty. And one of the reasons this sauce is so delicious is because this sauce includes Dashi soup stock in it.

However, finding this material is a difficult task. For this, you can use Dashi powder mixed with warm water instead of this ingredient if you want. This ingredient will give you the same taste as Dashi soup stock in Tempura sauce.

You can find Dashi powder in almost all grocery stores. Also, you can buy from if you want.

What can be served with Tempura Chicken Sauce?

In addition to the chicken items of your choice, you can also serve Tempura sauce with a variety of other dishes. Let’s find out what you can serve with this delicious sauce.

Seafood – Can be served with shrimp, squid, salmon, or white fish.

Vegetables – You can use this sauce with carrots, sweet potatoes, asparagus, green beans, and cauliflower.

Flower– You can serve it with zucchini blossoms.

Sushi Roll – This can be a great combination with a California shrimp roll.

Frequently Asked Questions

Is it important to use Dashi on Tempura chicken Sauce?

Dashi is one of the main ingredients of Tempura Sauce. It can also be called the taste of this sauce. It helps to enhance the taste of the sauce. This is why it is so important to use it when making Tempura sauce.

How long does tempura sauce last?

Tempura dipping sauces will usually be of the best quality for about 2 years if kept constantly refrigerated.

How to preserve tempura sauce?

You can only preserve tempura sauce if it has no grated daikon. If it does, it will not last more than a day and will not taste good, as long as it sits. The best way to preserve this sauce is, you need to refrigerate the remaining tempura sauce in an airtight container. You can keep your sauce more than 6 weeks after refrigerating it.

You can freeze the tempura sauce in an ice cube tray and place it in a plastic storage container. This makes serving easier to share so you don’t have to swallow more than you need.

What foods can be served with Tempura sauce?

This sauce goes very well with a variety of foods. However, this sauce makes a great combination with a variety of chicken items, some vegetables, seafood, sushi rolls, etc.

What ingredients you should use to make tempura sauce?

This sauce is made with the help of five ingredients which are Dashi Powder, Warm Water, Soy Sauce, Sugar, and Mirin. You can easily make it in your home with these simple materials.

Final Thoughts

Is Tempura Chicken Sauce Recipe Too Hard To Make? Surely not, right? You can make it in your home by using some easily accessible ingredients and following some simple steps.

In this article, we have tried to explain how to make Tempura Chicken Sauce as well as various things related to it. Hopefully, this small effort will be helpful for all of you to make this excellent and delicious sauce. Thank you all.

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